Seoul, South Korea - Day Four
Today was a very special treat. My cousins’s kids had the day off from school so we all took a special road trip to The Korean Fold Village. It is an area filled made to look like an old Korean village. There are multiple things to see and experience. It is also a location where many historical Korean dramas are filmed.
After walking around for a while we all took a break and sat down for lunch at the food court in the village. One of the best meals I have ever had. Again made fresh with wholesome ingredients.
Next we took in some of the performances
Seoul, South Korea - Day Three
Today the we took another subway ride to meet my mom, cousin, aunt, and uncle at Lotte Department Store. It was 12 levels of premium shopping, we only made it to level five before Ty and Zoe lost interest but it was crazy busy. The first level was filled with different food stations with people cooking up all sorts of stuff.
Lotte Mart
We walked over from the Lotte Department Store to Lotte Mart which is more like a mall to eat at the food court. This was unlike any food court I had seen or been to. So much food! All freshly prepared and yummy! You order all your food in one location but pick up your different dishes at the different stations depending what dish you ordered.
Lotte World Amusement Park
After lunch Michael and I took the kids next door to Lotte World, an indoor amusement park. Unfortunately due to weather and some electrical maintenance most of the areas were closed. We still had a blast running around and playing.
Dinner Time
After a day of shopping and play we walked over to my cousin Oh-Sun’s apartment just a few blocks away. She lives in a neighbor hood of high rise apartment in the upscale neighbor hood of Gangham.
We decided to simply order food for delivery which is something Zoe and Ty requested and have been looking forward to. The delivery is super quick about 10-15 minutes. Once you are done with your meal the delivery people return to pick up their dishes so there is no packaging waste. Food again is freshly prepared using wholesome ingredients and tasty.
South Korea, Day One
When we arrived we were welcomed by my cousins and my mom who had flown in from DC the week before. It was nice to see friendly faces in the crowd of people. My mom is the one in the center of the picture with her arm pointing to the right guiding us where we are supposed to go.
After we were picked up, along with all our massive amounts of luggage, we were wisked away to my uncle’s home in Jayang-dong neighborhood in Seoul where we were surrounded by aunts, uncles, and cousins I had not seen in decades. Before sitting down to eat we looked over pictures and talked about what I remember as a child and my life in the states. I enjoyed catching up and spending time with my family. I was given so many compliments about how well I speak Korean. That I converse as if I had never left and that I have the accent and pronunciation of a native. This makes me grateful for being required to speak Korean in our home and all those Saturday Korean classes I was forced to attend all my life. It also motivates me to learn more and realize how important it is to teach Korean to Michael, Zoe and Ty.
They had prepared a home cooked Korean traditional meal of pork belly, rice and side dishes. We spent several hours catching up and eating some amazing food. All the greens and peppers you see on the table were from my uncles rooftop garden where he grows all types of lettuce in ceramic pots. Talk about fresh!
For me it was great arriving to the country I was born and had not visited in 28 years. I immigrated to the states when I was seven and only returned once when I was twelve. Thinking about how long it has been and the family that still lives here I realize how much of my family’s life I have missed. I haven’t seen and interacted with my mom’s side of the family in decades and makes me sad and appreciate the sacrifices my mom has had to make to a life in the states. My dad has siblings in the states and I grew up seeing them all the time. My mom’s family is very close, ten times closer then my dad’s side of the family. It breaks my heart when I think about the time my mom has spent away from them. My mom is the youngest of the siblings. She has two older sisters and three older brothers, she did have a younger sister who died tragically years before I was born and it is never talked about in the family. My mom’s oldest sister is twenty years older then my mom and she was more like a mother figure to her growing up. It has been eight years since my mom saw her family and you can tell she is so excited to be with them but sad at the same time. Sad at the time that has past and the time she has spent away from them. This trip has made my mom and I both realize that it is so important to keep connected with family no matter what the distance or the cost. It has made me truly appreciate the sacrifices my parents made to leave their country, family, and friend to make a better life for me and my sister. It has made me grateful that I can make this trip and share this experience with Michael, Zoe and Ty.